What is the best approach to safety of imported foods produced incountries with different (often laxer) food safety standards than thoseof the United States?
Respond to this statement.:“Our food supply cannot be completely safe.” Address thefollowing:– The FDA’s approach to food regulation, including risk-benefit analysis.What factors are considered, and how are they evaluated.– How much effort should the government put into inspection andenforcement, and how much should be left to the food industry?– What is the best approach to safety of imported foods produced incountries with different (often laxer) food safety standards than thoseof the United States?
