Discuss how Fat is Stored and Retrieved.

.1-What is a fat?2-What are the sources of dietary fat? What are types of dietary fat? Which are good/bad?3-Diseases associated with excessive consumption of “bad fats”?4-How is fat absorbed into the body?5-How is fat used in the body?6-What are the recommendations for fat intake?7-What are the consequences of deficiency/toxicity?For the vitamins and minerals presenters: you may not be able to get this in-depth for each nutrient, but be sure to note each nutrient’s role in the body, and a visual graph with all of the DRI information.