Discuss about the importance of cooking food to its proper temperature, handling, and preparing food.

Discuss about the importance of cooking food to its proper temperature, handling, and preparing food. As you think through this process, think of 3 ways bacteria can be introduced to the food or how the presence of bacteria can be multiplied. Clearly define all 3 ways this can happen, support your theory, and cite your sources. Use MLA or APA format, minimum of 3 sources.